14 Beautiful Fruit-Infused Waters

Add the following ingredient to a 2-3 liter pitcher, crush lightly with a wooden spoon, and top with ice and cold water.  If you like it fizzy, use a sparkling water or mineral water.

strawberry basil smash | 4-5 strawberries + 1/2 lemon sliced + small handful of basil, scrunched

citrus splash | 1 sliced lemon + 1 sliced lime + 1 sliced orange + 1 sliced grapefruit

cranberry crush | 11⁄2 cup thawed frozen cranberries + 1 sliced orange + 1 sliced lime

berry breeze | 1⁄2 cup each: fresh or thawed strawberries, blueberries & raspberries

melon mint | 1⁄2 cup each: watermelon, cantaloupe & honeydew + bunch mint leaves

sweet lychee | 1⁄2 cup drained canned lychee + 1 sliced lime + bunch mint leaves

shirley temple | 1 sliced orange + 1⁄2 cup fresh or thawed cherries + 1 sliced lime

just peachy | 2 cup drained canned peaches + 1 sliced lime

grape glory | 1 cup each: seedless red & green grapes + 1 sliced lime

cucumber lime | 1 sliced cucumber + 2 sliced limes

truly tropical | 1 cup diced pineapple + 1 cup diced mango + 1 sliced lime

strawberry kiwi | 1 cup diced strawberries + 1 cup kiwi + 1 sliced lemon

morning glory | 1 cup diced peaches + 1 sliced orange + mint leaves  

apple delight | 1 red apple + 1 green apple + 1 yellow apple + 1 sliced lemon